|Ginseng plant with green leafs and red fruit. photo credit : www.itmonline.org|
There are many benefits can be found in ginseng.
Ginseng can be sundried, or steamed in a special herbal brew and also can be consumed in many forms including extracts, teas, drinks, the actual root and candies. 삼계탕 Samgyetang is one of Korean food which takes ginseng's root as an ingredients. It is good to consume to increase the stamina.
Video credit :
Claymation Illustrating the Growth Life of a 6-Year-Old Ginseng Root uploaded by kgcus
Cheong Kwan Jang Korean Red Ginseng uploaded by cheongkwanjang
삼계탕 c_chickensoup_eng.mpg uploaded by jingi2002
a Guide to Korean Cultural Heritage and other resources.
Private collection and wikipedia.